Dining on the Rock

At Rock Hill B&B we are BIG on breakfast. As a traditional bed and breakfast, we welcome our guests into our dining areas to enjoy a memorable experience. Our breakfasts feature farm-fresh ingredients from local culinary artisans, daily homemade baking, and of course freshly ground coffee. One of our feature breakfasts will be offered daily and is included in the rate of your room. Modifications can be made based on dietary restrictions.

Some of our feature breakfasts include:

• Arlette’s Homestyle Breakfast — fluffy pancakes made from scratch served with locally-made Seed to Sausage bacon and your choice of eggs

• Grand Marnier French Toast served with Black Peppercorn Molasses Bacon by Seed to Sausage

• Eggs Benedict made with Dry Cured Old World Bacon by Seed to Sausage

• Sun Honey Waffles topped with fresh fruit and whipped cream and served with bacon

Rock Hill now provides guests with the option of pre-ordering dinner during their stay. Dinners may be pre-ordered when you book or one day prior to your arrival. Dinners are customizable and can include vegetarian, vegan and gluten-free options.

Some of our dinner pre-orders include:

• Rib Eye Steak Platter served with roasted baby potatoes and fresh vegetables

• Honey Curried Chicken with Mint Chutney served on rice

• Sweet Potato Coconut Thai Curry served on rice (vegan)

All dinners include an appetizer or charcuterie tray to start, a fresh garden salad and a featured dessert.